Description
Ingredients: Pork(98%), Water, Salt, SODIUM NITRATE.
WEIGHTS: Half = 2-2.25kg, Whole 4-4.5kg
£35.00 – £62.50
This product is only available for Christmas collection or delivery from 22nd – 24th December
Our Gammon joints are cured by Cornish Farmhouse Bacon Co.
Please note gammons are sold cured but not cooked.
Ingredients: Pork(98%), Water, Salt, SODIUM NITRATE.
WEIGHTS: Half = 2-2.25kg, Whole 4-4.5kg
| Weight | N/A |
|---|---|
| Gammon Joint Size | Half, Whole |
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