PREPARE FOR EASTER FEASTING

Our butchers are now taking pre-orders for Easter weekend. Free-range chickens, grass-fed lamb and our own Hereford Beef all available.

LIVING WREATH WORKSHOP

Join us for a morning of spring creativity; the wonderful Ella from Flowers of Bath will be joining us to lend some expertise and top tips to help you create a beautiful living spring wreath.

We are a fifth-generation family farm in the village of Winsley with a mission to champion local, seasonal and sustainable food.

FARM SHOP

FARM KITCHEN

ONLINE SHOP

Read the latest news from the farm

Easter Feasting – Crispy Lamb Gyros

Easter Feasting – Crispy Lamb Gyros

The daffs are in full bloom and the glow from the occasionally shy sun is signalling the growing of the days. It feels like we are awakening from the hibernation of winter and all it threw at us this year. Easter is always a line in the sand to bring us out of the...

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March

March

As we waved goodbye to the chill of January and February, our team has been deep in the throes of planning for the exciting year ahead. With spring peeking around the corner, we're thrilled to start bringing our visions to life. The feedback from our community survey...

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Our Grass-Fed Beef

On our farm we rear 100% grass-fed Hereford beef as well as sourcing directly from neighbouring farms that share our ethos and farming standards.

WE ARE FAMILY RUN

The Bowles family have been farming in the village of Winsley for over five generations. Each generation has told its own tales of how it grew and developed to meet its market and our current generation is no different!

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Over the years we have been so proud to have been nominated for some amazing awards, even winning a few along the way.

Our Newsletter

Twice a month we send out our newsletter which includes special offers and seasonal updates from the farm shop, recipes from our farm kitchen and all the latest news and events from the farm. Simply sign up here to hear all about it.

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