Tomahawk Steak

Make a statement at your next barbecue or special dinner with our exceptional Grass-Fed Beef Tomahawk Steak. Cut from the fore-rib and left on the long French-trimmed bone, this impressive steak combines outstanding flavour, tenderness and visual impact in one spectacular cut.

Why You’ll Love It

• 100% grass-fed British beef
• Dry-aged for exceptional flavour and tenderness
• Thick-cut bone-in ribeye with French-trimmed bone
• Rich marbling and outstanding eating quality
• Perfect for BBQs, special occasions and sharing
• Expertly prepared by our butchers