Beef Fillet

Our fillet steak comes from the grass-fed cattle here at Hartley Farm or other neighbouring farms that share our ethos, and it’s one of the most tender cuts you can enjoy. Known for its delicate texture and subtle flavour, it’s a real treat for special meals or simply when you want something a bit more special.

Each fillet steak is carefully prepared by our butchers on-site, ensuring it’s fresh and ready for your kitchen. Whether you prefer to pan-sear it or cook it on the grill, this lean and tender cut is perfect for a range of dishes, cooked to your liking.

By choosing our fillet steak, you’re also supporting our commitment to sustainable farming and local food systems. Freshly cut to order, we’re proud to offer a product that not only tastes fantastic but also reflects our values of quality and community.